Quality Control

Job Description:- Perform quality checks on raw materials, production and finished goods to ensure standards are met.- Analyse samples to detect quality deviation and accurately document findings.- Create and enforce quality procedures and improve manufacturing processes.- Collaborate with production to resolve quality problems and prevent future issues.- Participate in audits to comply with regulations and industry practices.- Educate staff on quality practices and stay informed on industry updates.- Handle customer quality inquiries and concerns promptly.Job Requirements:- Diploma in Food Tech, Food Science, or any related field.- Experience in quality control in the food production industry.- Strong understanding of quality standards, methods and regulations.- Able to work independently and solve problems.- Experience with quality management systems like HACCP is a plus.- Effective communication and teamwork abilities.**Salary**: RM1,500.00 - RM1,800.00 per month**Benefits**:- Free parkingSchedule:- Monday to FridayAbility to Commute:- Kepala Batas (required)