Sushi King Nilai Avenue Full-Time/Part-Time Crew

RESPONSIBILITIES:Prepare food and drinks- To prepare the food and drinks according to SOP.- To do plating before delivering the item to the customer.- To ensure that the food is arrange based on the ordering number.Customer Service- To provide excellent customer service to the customers.- To take and repeat customer order.- To meet the timeline for meal ordering delivery.Cleanliness & Others- Ensure the cleanliness of the dining, kaiten, kitchen, and dishwashing area.- To perform any ad hoc tasks given by Restaurant Manager or the management.**REQUIREMENTS**:- Minimum SPM.- 18 years old and above.- Able to communicate in English and/or Bahasa Malaysia.- Able to work on shifts basis, weekends and public holidays.- Willing to work in any Sushi King outlet for training purpose.- Must be a Malaysian citizen**Job Types**: Full-time, Part-time, Permanent**Salary**: RM1,500.00 - RM1,800.00 per month**Benefits**:- Flexible schedule- Health insurance- Meal allowance- Meal provided- Opportunities for promotion- Professional developmentSchedule:- Afternoon shift- Day shift- Evening shift- Night shiftSupplemental Pay:- Attendance bonus- Overtime payCOVID-19 considerations:Fully Vaccinated