Baker/ Pastry Commis

**Key Responsibilities**- Assist in the preparation of products (baking and decorating tarts)- Assist in inventory control by monitoring ingredient levels- Have basic knowledge of food safety and kitchen hygiene practices**Skills**- Previous baking experience/ passion for baking is an added advantage- Have familiarity with kitchen equipments, including mixers, blendersWe don't require prior work experience for this role. If you are ready to learn, we are ready to guide. Above all things, we highly value personality as we believe it shapes the heart of our team.**Job Types**: Full-time, PermanentPay: RM2,400.00 - RM3,000.00 per month**Benefits**:- Flexible schedule- Opportunities for promotionSchedule:- Day shift- Early shift- Fixed shiftSupplemental pay types:- Performance bonus- Yearly bonusExpected Start Date: 06/01/2024