Demi Chef (Malay Cuisine)

Assists the Outlet Head Chef and other kitchen staff in food production.- Assists the Outlet Head Chef to maintain high cuisine standards for functions, clients, and delegates.- Assists the Outlet Head Chef to produce different foods, like Western food, Asian food, Japanese food and canapés.- Assists the Outlet Head Chef to ensure that the food is prepared and served to the clients on time.- Assists the Outlet Head Chef to ensure that the health, safety and hygiene standards are upheld in the kitchen.- Assists the Outlet Head Chef in the development of menus.- Assists the Outlet Head Chef in making requisitions for food items.- Perform other duties as assigned by the Outlet Head Chef.Pay: From RM2,000.00 per month**Benefits**:- Dental insurance- Health insurance- Maternity leave- Meal provided- Opportunities for promotion- Professional developmentSchedule:- Rotational shiftSupplemental pay types:- Performance bonusApplication Question(s):- If you are selected to join us, may I know when will you be available to join?- May I know your expected salary?**Education**:- Diploma/Advanced Diploma (preferred)**Experience**:- Chef: 1 year (preferred)Expected Start Date: 06/02/2024