Food & Beverage Outlet Manager - Hyatt Centric City

Summary**Summary**The first Hyatt Centric in the capital city of Malaysia, Hyatt Centric City Centre Kuala Lumpur is designed to reflect the city's rich tin-mining history, with a deep appreciation of the local and cultural influences. In harmony with nature and nestled in the heart of the city, the hotel is surrounded by unique neighbouring attractions and connected to all things authentic for today's modern and savvy travellers.If you are a curious, like-minded explorer and seeking a new career adventure that is fresh and fun, we want your energy. Join us and make Hyatt Centric City Centre Kuala Lumpur your launchpad. At Hyatt, our purpose is this: We care for people so they can be their best.Hyatt Centric City Centre Kuala Lumpur will offer three innovative dining concepts with a trendy rooftop bar. You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Outlet Manager is responsible to manage the assigned outlet as a successful independent profit centre, in line with the outlet's operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the outlet.Discover More: Modern Boutique Hotels | Hyatt CentricFollow Hyatt Centric City Centre Kuala Lumpur Linkedin**Qualifications**:Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management. Minimum 2 years' work experience as Outlet Manager or 4 years' experience as Assistant Manager in a hotel or large restaurant with good standards. Demonstrate strong knowledge in guest relations, problem solving, and interpersonal skills is a must.