Kitchen Assistant & Outlet Assistant Manager @ I

Memastikan makanan dimasak dan disediakan dengan masa yang ditetapkan. (Ensure dishes are cooked and prepared on time)- Mengambil pesanan dan menghidangkan makanan & minuman kepada pelanggan. (Taking customer orders and delivering food and beverages)- Memberikan mutu perkhidmatan terbaik kepada pelanggan. (Providing excellent service to ensure customers satisfaction)- Bertanggungjawab sebagai juruwang. (Responsible as cashier)- Menjaga kebersihan dan atur kemas restoren. (Maintaining restaurants area clean and organized)- Memastikan stok bahan dan barang mencukupi dari semasa ke semasa. (Replenish stock from time to time)- Berkebolehan mengurus masa & berkomunikasi dengan baik. (Good time management and communication)**Job Types**: Full-time, Part-timePay: RM1,700.00 - RM1,800.00 per monthExpected hours: 42 per week**Benefits**:- Maternity leave- Parental leaveSchedule:- Afternoon shift- Early shift- Holidays- Monday to Friday- Night shift- Rotational shift- Weekend jobsSupplemental pay types:- Commission pay- Overtime pay- Yearly bonus