Kitchen Crew - Brew Hype Taman Paramount

**Responsibilities**:- Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations.- Washing, chopping, shredding, and grating ingredients for subsequent use by the chef.- Sweeping and mopping floors, as required.- Assisting with the unloading of deliveries.- Storing ingredients according to prescribed food safety regulations.- Assisting with the monitoring of inventory.- Reporting all damaged or faulty equipment to the operations.- Cleaning trash cans and disposing refuse on a regular basis.**Requirements**:- High school diploma or equivalent.- Prior experience in a similar position.- Thorough knowledge of food safety procedures.- Excellent organizational, time management, and multitasking abilities.- Capacity to work in a fast-paced environment.- Ability to stand for extended periods.- Ability to work shifts, over weekends, and on public holidays, as needed.**Job Types**: Full-time, Permanent**Salary**: RM2,000.00 - RM2,200.00 per month**Benefits**:- Opportunities for promotionSupplemental pay types:- Overtime pay- Performance bonusApplication Question(s):- When is your earliest starting date?**Experience**:- Kitchen Staff: 1 year (preferred)Expected Start Date: 03/18/2024