Kitchen Crew

Mise en place of daily service and production- Preparation of food according to orderProductionEnsuring & maintaining kitchen hygieneEnsure food safety and avoid cross contaminationBacking up other crew members in their jobs, assist in any area to ensure that the food is being prepared, packaged and delivered to customer in a timely mannerCarrying out general housekeeping & cleaning dutiesOther ad-hoc tasks**Job Types**: Full-time, Part-time, Permanent**Benefits**:- Flexible schedule- Meal allowance- Opportunities for promotion- Professional developmentSchedule:- Afternoon shift- Day shiftSupplemental pay types:- Attendance bonus- Performance bonus- TipsCOVID-19 considerations:All customers are required to wear a mask, curbside pickup & deliveries available. All common surfaces are cleaned regularlyAbility to commute/relocate:- Ipoh: Reliably commute or planning to relocate before starting work (required)**Education**:- STM/STPM (preferred)**Experience**:- Service Crew: 1 year (preferred)