Kitchen Crew

We are looking for new kitchen staffs to join our team at our cafe - Neutrals, located in TTDI. We are serving Western Asian fusion cuisine like open-face sandwich, salads, and ricebowls.**Responsibilities**:- Prepare quality food based on set standards and recipes- Pack food for delivery orders- Ensure all-around cleanliness of the kitchen- Assisting with the unloading of deliveries.- Storing ingredients according to prescribed food safety regulations.- Ensure SOP in the kitchen is followed- Communicate with front crew to ensure food order is fulfilled- Assisting with the monitoring of inventory.- Reporting all damaged or faulty equipment to the Manager**Requirements**:- SPM or equivalent.- Prior experience in similar industry is an added advantage- Having culinary experience is an added advantage- Thorough knowledge of food safety procedures.- Excellent organizational, time management, and multitasking abilities.- Good interpersonal skills.- Capacity to work in a fast-paced environment.- Ability to work for extended periods.- Ability to work over weekends and on public holidays as needed.**Benefits**:- EPF / SOCSO / EIS provided- Annual leave & Medical Leave- Training provided- Meal provided**Job Type**: Part-timePay: From RM2,000.00 per hourExpected hours: 48 per week**Benefits**:- Meal provided- Opportunities for promotion- Professional developmentSchedule:- Day shift- Early shift- Fixed shiftSupplemental pay types:- Overtime pay**Experience**:- Kitchen Staff: 1 year (preferred)