Kitchen Crew

**Company**: Pelosok Salai**Location**: Jeram**Position**: Kitchen Crew**JOB RESPONSIBILITIES**1. Assist in the preparation and management of food ingredients in the kitchen.2. Organize and prepare ingredients for cooking, including washing, portioning, chopping, and systematically storing food.3. Aid in preparing dishes according to the menu guidelines.4. Present food in a neat and clean manner.5. Maintain kitchen cleanliness and cooking equipment.**JOB REQUIREMENTS****a) Operation Hour**: 2 Shifts- 8.30AM - 4.30PM- 1.00PM - 7.00PM**b) Nationality**: Malaysian. Must be 35 years and below.**c) Experience**:- Proven experience helping in kitchen settings.- Flexibility to work evenings, weekends, and holidays as required by the restaurant's operational needs.- A passion for the F&B industry and a commitment to delivering exceptional service.**Job Types**: Full-time, Contract**Salary**: RM1,500.00 - RM1,800.00 per month**Benefits**:- Meal providedSchedule:- Fixed shift**Education**:- STM/STPM (preferred)Ability to Commute:- Jeram (required)Ability to Relocate:- Jeram: Relocate before starting work (required)