Lecturer - Food Beverage And Event Management

**JOB DESCRIPTIONS**:- Develop, review update, and prepare Written Instruction Material (WIM) and student portfolios, and compliance with the new NOSS of SKM programme **I561-002-2:2018** - Food & Beverage Service Operation and **I561-002-3:2018** - **Food & Beverage Operation Supervision.**:- Develop, review update, and prepare Written Instruction Material (WIM) and student portfolios, and compliance with the new NOSS of SKM programme **HT-201-3:2012 - Event Management Coordination.**:- Conduct and deliver quality lectures, tutorials, discussions, workshops, consultancy and other means of learning facilitation professionally and effectively to students.- Actively involved in visits from Jabatan Pembangunan Kemahiran (JPK).- Closely work with the Pegawai Pengesah Luaran (PPL) on the examination procedures, visits, updated WIM.- Update all the examination and portfolios mark into the MySpike System.**REQUIREMENTS**:- Preferably applicant with **Vocational Training Operation (VTO) or TVET-I certificate.**:- Applicant must have PPB/PPD/PP Induction Certificate.- Teaching experience in JPK centre is an added advantage.- Possess good command of Bahasa Malaysia and English.**Salary**: RM2,500.00 - RM3,500.00 per monthSchedule:- Monday to Friday