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Pastry Chef De Partie

Pastry Chef De Partie
Company:

Mines Beach Resort


Details of the offer

**Position : Pastry Chef De Partie****DUTIES AND RESPONSIBILITIES**- To lead the Pastry division independently on preparing daily pastry/ minor bakery items- To develop, create and improvise variety of pastry items- To communicate and coordinate with F&B department on pastry items for banquet functions.- To ensure that all pastry and bakery items presented with proper decorations as per hotel standard- To ensure quality of pastry foods in a great condition (to keep products and processes safe / maintain quality of raw materials/ overall quality and consistency of baked items)**Please state your Personal Details including Age and Expected Salary in your Resume (Compulsory to attach current photo)****Salary**: RM2,500.00 - RM4,000.00 per monthSchedule:- Day shift- Early shift- Flexible hoursCOVID-19 considerations:All customers and guests are required to wear mask and to follow latest SOP by Ministry of Health Malaysia


Source: Whatjobs_Ppc

Job Function:

Requirements

Pastry Chef De Partie
Company:

Mines Beach Resort


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