Pastry Chef

Responsibilities:- Assist in daily production of pastries- Prepare ingredients & mise-en-place for production- Minimize wastage & maintain hygiene standards.- Perform task within a timely manner.- To check the quality of raw materials and products to ensure the standards and specifications are met.- Undertake any relevant duties assigned by the HOD from time to time.Requirement:- Fresh Graduate are welcoming.- Passionate about baking & wants to grow together with the company.- Willing to work for additional time as and when is required.**Job Types**: Full-time, ContractContract length: 24 monthsPay: RM1,900.00 - RM2,000.00 per month**Benefits**:- Health insurance- Maternity leave- Meal provided- Parental leaveSchedule:- Afternoon shift- Day shift- Evening shiftSupplemental pay types:- Overtime payAbility to commute/relocate:- Cheras Selangor: Reliably commute or planning to relocate before starting work (required)