Production Crew

**Description**- Prepare and cook a variety of food items according to standardized recipes, including (but not limited to) meats, vegetables, sauces, and side dishes.- Operate kitchen equipment safely and efficiently, following all company procedures and safety protocols.- Maintain a clean and sanitized work area throughout your shift.- Portion and package prepared foods according to specifications.- Assist with labeling and rotating stock to ensure FIFO (First In, First Out) practices.- Follow food safety guidelines to prevent cross-contamination and ensure all food is handled properly.- Report any equipment malfunctions or safety hazards to a supervisor immediately.- Work collaboratively with other team members to meet production goals and deadlines.**Requirements**:- Minimum 2 Years Experience- 20 years and above- Additional testimonials will help- Preferably staying around Sungai Buloh- No smokers or vapersPay: From RM1,800.00 per month**Benefits**:- Meal allowance- Opportunities for promotion- Professional developmentSchedule:- Rotational shiftSupplemental pay types:- Overtime pay- Performance bonus- Tips**Education**:- STM/STPM (required)**Experience**:- Restaurant: 2 years (preferred)**Language**:- English (preferred)- Bahasa (preferred)