Singapore Graduate Program (F&B Management Trainee

Build your career with us through our Management Trainee Programme that will bring you on the fast route to becoming a Branch Manager OR Team Leader at our outlets.As a Management Trainee, you will be trained to handle full F&B Operations which includes performing front-of-house and back-of-house duties, customer relations, people management, product quality assurance, cost control, and budget planning.Our Management Trainee Programme will train you to become a professional in F&B operations and once you mastered the skillset, you will be given management responsibility and further training to prepare you for higher management level.**Job Highlight**- **Attractive Salary Package SGD 3200**:- **Settling-in allowance SGD 300**:- **Career Advancement & Opportunities**:- **Friendly and open-minded working environment**:- **Company Benefits - 1 meal provided, dental claim, Annual Leave, Medical Claims discount on all brand for staff, etc**:- **EP Pass across Singapore****Management Trainee Programme**:- **6 months training - Service Crew / Baker**:- **3 months training - Supervisor**:- **3 months training - Acting branch manager / Team Leader****Job Requirements**:- **Immediate Hiring for Fresh Degree holder in any fields**:- **MUST be able to speak and understand conversational Mandarin**:- **Have passion working in the Food & Beverage Industry**:- **Able to work on shifts, weekends and public holiday (6 days work week)**:- Adventurous and able to work under pressure- Self-Motivator with high energy level**Job Types**: Permanent, Fresh graduate**Salary**: RM8,000.00 - RM12,000.00 per month**Benefits**:- Health insurance- Meal provided- Opportunities for promotion- Professional developmentSchedule:- Day shiftSupplemental pay types:- Attendance bonus- Yearly bonus**Education**:- Bachelor's (preferred)**Experience**:- Budget Control: 1 year (preferred)- F&B Management: 1 year (preferred)**Language**:- Mandarin (required)License/Certification:- Food Handling (preferred)