F&B Supervisor

Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Complete scheduled inventories and stock and requisition necessary supplies. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs.**Job Types**: Full-time, PermanentPay: From RM2,500.00 per month**Benefits**:- Dental insurance- Gym membership- Health insurance- Maternity leave- Meal provided- Opportunities for promotion- Professional development- Vision insuranceSchedule:- Afternoon shift- Evening shift- Holidays- Rotational shiftSupplemental pay types:- Overtime pay- Performance bonus- Tips- Yearly bonus