Kitchen Crew

At **The Barn**, we believe in crafting memorable dining experiences, and it starts with our dedicated team. We are currently seeking enthusiastic and talented individuals to join our kitchen crew. If you are a fresh graduate with a passion for the culinary arts and a positive learning attitude, we want to hear from you!**Responsibilities**:- Assist and support daily production activities- Ensure machine operates properly and well maintained- Assist moving stock and repacking, labelling, packing- Ensure all utensils, machine and working space are clean before and after operations- Willing to learn attitude in kitchen- To be responsible for maintaining good housekeeping and proper teamwork- Assist monthly inventory counts and record food wastage**Requirements**:- Able to communicate clearly, confidently and persuasively- Highly motivated, positive and outgoing personality- Comfortable working in a fast-moving start-up environment- Willing to work hard and learn- Good timekeeping and attention to details- Willing to work on shift, weekends and public holiday- The applicant must be a **Malaysian Citizen** or a **Permanent Resident****Benefits**:- Annual Leave- Medical Leave- Uniform & Free Staff Meal**What We Offer**:- Comprehensive training and development opportunities- A positive and collaborative work culture- Opportunities for career growth within the culinary fieldJoin us in creating delightful culinary experiences! Be a part of a team that values your passion and encourages your growth.**Salary**: RM1,800.00 - RM2,500.00 per month**Benefits**:- Health insurance- Meal provided- Opportunities for promotionSchedule:- Rotational shiftSupplemental pay types:- Performance bonus**Education**:- STM/STPM (preferred)Ability to Commute:- Mont Kiara (required)