Service Crew

Greet guests with a warm and friendly demeanor upon their arrival and escort them to their tables.- Present menus and provide recommendations based on guests' preferences and dietary restrictions.- Take accurate orders from guests and relay them to the kitchen staff promptly and accurately.- Serve food and beverages to guests in a timely manner, ensuring accuracy and presentation.- Check in with guests throughout their meal to ensure satisfaction and address any concerns or special requests.- Maintain cleanliness and organization in the dining area, including clearing tables, resetting for the next guests, and ensuring proper sanitation protocols are followed.- Process payments accurately and efficiently, handling cash and electronic transactions with integrity and professionalism.- Collaborate with kitchen and bar staff to ensure seamless service and efficient communication.- Assist with basic food preparation tasks, such as garnishing dishes or preparing beverages, as needed.- Uphold company policies and procedures regarding customer service, cleanliness, and safety at all times.**Job Types**: Full-time, ContractContract length: 12 monthsPay: RM1,600.00 - RM2,300.00 per month**Benefits**:- Free parking- Health insurance- Meal provided- Opportunities for promotion- Professional developmentSchedule:- Rotational shiftSupplemental pay types:- Yearly bonus**Experience**:- Service Crew: 1 year (preferred)